The Simple Trick for the Juiciest, Most Flavorful Grilled Chicken
A split chicken cooks faster than a whole bird, with lots more opportunity for grilled flavor to shi...
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Make Ice Cream Magic with This 2-Ingredient Topping
You can make the magic happen in just 5 minutes....
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Heinz Is Releasing a Limited-Edition Mustard, and It’s Better Than the Original
Where has this mustard been all my life?...
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My Favorite 2-Ingredient Dessert Is a Little Controversial
It’s so easy to make....
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Aldi's Newest Appliance Is the Best $20 You'll Spend All Year
Organizing feel less like a chore and more like a win....
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Ina Garten’s 1-Ingredient Upgrade for Better Bacon
This pantry staple turns plain old bacon into "fancy bacon."...
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3 Food Recalls You Should Know About This Week
Check your pantry, fridge, and freezer....
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I Asked 5 Chefs To Name the Best Potato Chips, And They All Said the Same Brand
The winner is crrrunchy! ...
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Ree Drummond's 3-Ingredient Dessert Is My Favorite—It's So Easy
This recipe calls for three ingredients and zero baking....
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The Easy 4-Ingredient Mousse I Make Every Summer
You don’t have to cook a thing....
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Tinned Fish Is Having a Moment‚ and Here Are Our 17 Best Recipes
Tuna, sardines, and anchovies, here we come....
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I'm Making This Easy Corn and Tomato Salad on Repeat
It takes just 15 minutes to pull together....
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The $1.25 Dollar Tree Find So Good I Bought 4
I'm stocking up....
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A Simple Trick for the Smoothest, Creamiest Guac (It’s So Easy)
Buttery smooth guacamole is in the bag....
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My 1-Ingredient Upgrade for Better Lemonade (It's Already in Your Pantry)
A sweet alternative....
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I Tried Ina Garten’s and Ree Drummond’s Caprese Salad—This Is the One I’m Making From Now On
Caprese salad goes head-to-head in this comparison of seasonal flavor, technique, and practicality....
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The Only Way You Should Store Fresh Basil, According to a Produce Expert
It's not what you're thinking....
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The Costco Freezer Find Worth Buying a Membership For (I'm Obsessed)
This is fruit for anyone who loves Warheads....
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